Air Fryer Cashew Chicken

Air Fryer Cashew Chicken –If you’re looking for an easy weeknight meal, this air fryer cashew chicken is it!

The chicken is tender and juicy, and the sauce is flavorful. Plus, it’s ready in less than 30 minutes. Give this simple dish a try tonight!

You’ll love this air fryer cashew chicken if you love Chinese food. Tender chicken pieces are coated in a delicious sauce and then roasted to perfection in the air fryer. This dish is so easy to make, and it’s perfect for a quick and healthy weeknight meal. You’ll love the delicious, slightly crunchy cashews on top!

Ingredients Needed For Air Fryer Cashew Chicken

Embark on a culinary adventure with these carefully selected Air Fryer Cashew Chicken ingredients.

Each component plays a vital role in creating a dish that’s not only bursting with flavor but also easy to prepare, ensuring a delightful and satisfying meal.

• Chicken Breast: The star of the dish, chicken breast provides a lean, high-protein base that absorbs the rich flavors of the sauce and complements the crunchy cashews.
• Olive Oil: A dash of olive or sesame oil in the sauce adds a subtle, nutty aroma, enhancing the dish’s depth.
• Cornstarch: Helps thicken the sauce.
• Bell Pepper: Bell peppers, with their sweet and slightly tangy flavor, add a pop of color and a fresh, crisp texture.
• Green Onions: These bring a mild, oniony flavor that enhances the overall taste without overpowering the other ingredients.
• Soy Sauce: This provides the savory, umami-rich foundation to the sauce, tying all the flavors together.
• Sesame Seeds: Great for adding some crunch and are great for presentation
• Cashews: These nuts add a delightful crunch and a nutty taste, elevating the texture and flavor profile of the dish.

How To Make Cashew Chicken In Air Fryer

Making Cashew Chicken in an air fryer is a straightforward and efficient process. Here’s a step-by-step guide:

Use a paper towel to dry your chicken breast. Cut your chicken into 1-inch pieces. Add the chicken to a small bowl, add 1 tablespoon of oil, salt, and cornstarch, and mix well to coat the chicken.

Spray your air fryer basket with cooking spray, and then add your chicken; cook for 5 to 8 minutes at 360 degrees F or until the chicken’s internal temperature reaches 165 degrees F.

While the chicken is cooking in a small skillet, add 1 tablespoon of oil and the sliced bell peppers, and saute until tender, about 2 to 4 minutes. Pour in the soy sauce and cornstarch when your vegetables are tender, and mix well.

Add the chicken and cashews to coat.

Air Fryer Cashew Chicken

Print Recipe

Air Fryer Cashew Chicken –If you’re looking for an easy weeknight meal, this air fryer cashew chicken is it!

• Author: Julia
• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Total Time: 18 minutes
• Yield: 4 1x

Ingredients

Scale 1x2x3x

• 1 pound boneless, skinless chicken breast, skinless chicken breast
• 2 tablespoon olive oil, or sesame oil, divided
• ½ teaspoon Kosher salt
• 1 tablespoon cornstarch
• 1 large red bell pepper, sliced into 1-inch pieces
• 1 large green bell pepper, Sliced Into 1-inch pieces
• 1 cup cashews, roasted
• 2 tablespoons green onions
• 1 teaspoon white sesame seeds
• 1 cup soy sauce
• ½ tablespoon cornstarch, For vegetables

Instructions

1. Use a paper towel to dry your chicken breast. Cut your chicken into 1-inch pieces.
2. Add the chicken to a small bowl, add 1 tablespoon of oil, salt, and cornstarch, and mix well, to coat the chicken.
3. Spray your air fryer basket with cooking spray, and then add your chicken, cook for 5 to 8 minutes at 360 degrees F, or until the chicken’s internal temperature reaches 165 degrees F.
4. While the chicken is cooking in a small skillet, add 1 tablespoon of oil and the sliced bell peppers, and saute until tender, about 2 to 4 minutes.
5. When your vegetables are tender, pour in the soy sauce, and cornstarch, and mix well.
6. Add the chicken, and cashew, to coat.
7. Plate with rice, green onions, and sesame seeds