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Air Fryer Cheeseburger Wraps

Air Fryer Cheeseburger Wraps

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Air Fryer Cheeseburger Wraps – These amazing wraps can be made for an easy and delicious lunch or dinner! Tortilla wraps are filled with seasoned ground beef, cheese, pickles, and then air fried until golden.

Ingredients:

  • Tortillas – Large 10-inch burrito sized tortillas
  • Ground Beef
  • Mayo
  • Ketchup
  • Sliced Pickles
  • Cheese
  • Melted Butter
  • Salt, Pepper, Garlic Powder

Air Fryer Instructions:

1. To a large pan on medium heat, add the ground beef and season with salt, pepper, and garlic powder. Cook until the ground beef is no longer pink. Set aside.

2.Warm the tortillas: Stack the tortillas on a microwave safe plate. Cover with a damp paper towel and microwave for 20 to 25 seconds.

3. Assemble the wraps: Lay a tortilla flat and spread it with a thin layer of mayo and ketchup, then add 4 slices of pickles, 1 slice of cheese, and cooked ground beef (about ½ a cup)

4. Wrap up the tortilla like a burrito. Repeat with the other 3 tortillas.

5. Brush the top of the wraps with melted butter.

6. Preheat the air fryer to 380 degrees Fahrenheit.

7. Once ready, add the wraps to the air fryer and cook for 5 minutes until golden brown.

8. Brush the wraps with additional melted butter.

9. Let cool, cut, and enjoy!

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Air Fryer Cheeseburger Wraps

Print Recipe
Air Fryer Cheeseburger Wraps – These amazing wraps can be made for an easy and delicious lunch or dinner! Tortilla wraps are filled with seasoned ground beef, cheese, pickles, and then air fried until golden.
  • Author: Julia
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 20 minutes
  • Yield: 4 1x
  • Category: Dinner, Lunch
  • Cuisine: American

Ingredients

Scale
  • 1 pound ground beef
  • 4 10-inch flour tortillas
  • 1 tablespoon mayonnaise
  • 1 tablespoon ketchup
  • 16 sliced pickles
  • 4 slices American cheese
  • 1 tablespoon melted butter
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon garlic powder

Instructions

  1. To a large pan on medium heat, add the ground beef and season with salt, pepper, and garlic powder. Cook until the ground beef is no longer pink. Set aside.
  2. Warm the tortillas: Stack the tortillas on a microwave safe plate. Cover with a damp paper towel and microwave for 20 to 25 seconds.
  3. Assemble the wraps: Lay a tortilla flat and spread it with a thin layer of mayo and ketchup, then add 4 slices of pickles, 1 slice of cheese, and cooked ground beef (about ½ a cup).
  4. Wrap up the tortilla like a burrito. Repeat with the other 3 tortillas.
  5. Brush the top of the wraps with melted butter.
  6. Preheat the air fryer to 380 degrees Fahrenheit.
  7. Once ready, add the wraps to the air fryer and cook for 5 minutes until golden brown.
  8. Brush the wraps with additional melted butter.
  9. Let cool, cut, and enjoy!

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