Air Fryer Shrimp is a delicious and healthy alternative to traditional fried shrimp. This recipe is quick and easy to prepare, and the result is a crispy, flavorful shrimp that is perfect for any occasion.
- 1 pound of large shrimp, peeled and deveined
- 1 cup of all-purpose flour
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 eggs, beaten
- 1 cup of Panko breadcrumbs
- Cooking spray
- Preheat your air fryer to 400°F.
- In a shallow bowl, mix together the flour, garlic powder, paprika, salt, and black pepper.
- In another shallow bowl, beat the eggs.
- In a third shallow bowl, add the Panko breadcrumbs.
- Dip each shrimp into the flour mixture, then the egg mixture, and finally the breadcrumbs, making sure to coat each shrimp thoroughly.
- Spray the air fryer basket with cooking spray.
- Place the shrimp in the air fryer basket, making sure they are in a single layer and not touching each other.
- Spray the shrimp with cooking spray.
- Cook the shrimp for 5-6 minutes, flipping them halfway through, until they are golden brown and crispy.
- Serve the shrimp hot with your favorite dipping sauce.
Enjoy your delicious and healthy Air Fryer Shrimp!