HOMEMADE CRUST BLUEBERRY CHEESECAKE

HOMEMADE CRUST BLUEBERRY CHEESECAKE

Healthy BLUEBERRY recipe !! This FRESH BLUEBERRY CHEESECAKE WITH HOMEMADE CRUST has a delicious creamy cream cheese filling that will make your mouth water like the Irish Falls. Impress your friends and look like a king anfd give it a try.

INGREDIENTS AND DIRECTIONS :

#Nutty Graham Cracker Crust

– 1 cup of graham cracker crumbs (I always roll with rolling pin or use food processor until finely ground)
– 1/2 cup of old-fashioned rolled oats (I always use quick-cooking oats)
– 1/2 cup ground of walnuts (or any nuts you like)
– 2 tablespoons of brown sugar
– 1/2 cup butter, melted (You can also use margarine or 8 tablespoons)

1. Firt, make sure to combine all ingredients and press into a sprayed 8 x 8 inch baking pan.
2. Now, bake in preheated 350 degree oven for 10 to 12 minutes, and when done, remove and let cool.

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