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Chocolate Bomb Pudding Shots

Chocolate Bomb Pudding Shots

We make easy air fryer recipes that are perfect for breakfast, lunch, dinner and late night snacking. Find your new favorite air fryer recipe here!

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Ingredients

Small chocolate instant pudding
¾ cup Kahlua
¾ cup Coconut Rum
4 ounces Cool Whip (Extra Creamy preferred but not required)

Directions

Whisk Kahlua and Instant Pudding together until thick (1-2 minutes). Once it has thickened, add Rum and whisk until all lumps and clumps are gone. Once the mixture is nice and smooth again, whisk in Cool Whip. Fill almost ¾ of a 1 ounce plastic shot cup with the mixture then cover and place in the freezer. It does take several hours to set. For BEST results, I let them set overnight. Use little ice cream tester spoons when serving them.

Source: Allrecipes.com

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