INGREDIENTS
5 lbs. chicken legs
1 tablespoon salt
2 teaspoons fresh black pepper
1/4 cup Chicken Spice Rub
1 1/2 cups BBQ Sauce
1/4 cup teriyaki sauce
1/4 cup honey
INSTRUCTIONS
Place the chicken legs in a slow cooker in an even layer if possible. If they have to be stacked just make sure to season each layer as you go with the salt, pepper and chicken rub.
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