Louisiana red beans

Ingredients

1 pound Camelia red beans

1 large onion

1 large bell pepper

3 stalks celery

4 cloves garlic

3 bay leaves

Salt

Pepper

Slap ya Mama seasoning

Smoked neck bones

Directions

1 pound Good quality smoked sausage

Placed smoked meat and chopped seasoning on a sheet pan lined with foil. Wrap tightly and place in a preheated 375° oven for an hour. (Feel free to boil your meats if that’s what you prefer.)

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