Mac and Cheese Recipe

Directions :

• Bring a large pot of water to a boil. Add salt and macaroni, and cook until al dente.
• Drain and return to the pot.
• Add in the butter and stir until the butter is melted. Set aside.
• In a large bowl, mix together the evaporated milk, milk, eggs and garlic salt until fully combined.
• In a separate bowl, mix together the cheeses.
• Preheat the oven to 375°F. Lightly spray a 9×13 inch baking pan.
• Layer 1/3 of the macaroni, then 1/3 of the cheese.
• Repeat with the remaining macaroni and cheese mixture.
• Pour the milk mixture over top. Sprinkle the paprika evenly on top.
• Bake in the preheated oven for 25-30 minutes.