Maple Bourbon Brown Butter Peach Pie

* Ingredients

° 6 Peaches

° 100g Coarsely chopped hazelnuts

° 80g Hazelnuts powder

° 140g Flour

° 1tbsp. coffee baking powder

° 2 Large eggs

° 100g Sugar

° 120g Softened butter

° 10g For the mold

++ Calories = High

* Preparation steps:

Preheat the oven to 180 ° C.

In a bowl, whisk softened butter with sugar. Joining eggs and beat again.