PECAN PIE

Definitely a big hit!! I admit that the taste of this pie is absolutely phenomenal!! My wife and I run a restaurant and we have used this recipe as one of our desserts. Everyone raves about it!

WHAT YOU NEED :

– 1 cup of pecan halves

– 1 basic pie crust, unbaked

– 1 egg + 3 egg whites

– 1 cup of light corn syrup

– 1/3 cup of packed dark brown sugar

– 1/2 cup of sugar

– 1 teaspoon of vanilla extract

– 1/8 teaspoon of salt