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How to Cook a Perfect Tomahawk Steak

How to Cook a Perfect Tomahawk Steak

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A Tomahawk steak is a tender, buttery, delicious show stopper! They are easy to make with our step-by-step guide on how to Reverse Sear a Tomahawk.
Equipment

Grill

Ingredients
The steak:

2.8 pounds Tomahawk Steak with bone attatched.
2 Tablespoons Kosher Salt

Ingredients for the Rub:

2 Tablespoons olive oil
1 Tablespoon sweet paprika
1 teaspoon black pepper, freshly ground
4 cloves garlic, crushed and minced

For The Full Recipe & List Of Ingredients Please Go To Next Page (>)…

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