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Utterly Deadly Southern Pecan Pie

Utterly Deadly Southern Pecan Pie

We make easy air fryer recipes that are perfect for breakfast, lunch, dinner and late night snacking. Find your new favorite air fryer recipe here!

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1 cup sugar
1 1/2 cups corn syrup (I use 1/2 dark and 1/2 light)
4 eggs
1/4 cup butter
1 1/2 teaspoons vanilla
1 1/2 cups pecans, coarsely broken
1 unbaked deep dish pie shell

How to make it :

In saucepan boil, sugar and corn syrup together for 2 to 3 minutes; set aside to cool slightly.
In the large bowl beat eggs lightly and very slowly pour the syrup mixture into the eggs, stirring constantly.
At this point, I like to strain the mixture to make sure it’s smooth and lump free.
Stir in butter, vanilla, and pecans and pour into crust.
Bake in a 350°F oven for about 45 to 60 minutes or until set.

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