Home Easy Yorkshire Pudding Recipe with Onion Gravy Recipe
yorkshire pudding taste so amazing with some maple syrup or honey or with some gravy.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6
- Category: Side
- Cuisine: England
Ingredients
- All Purpose Flour / Maida – 100 grams
- Milk – 100 ml
- Eggs – 2
- Salt to taste
- Oil – as needed
Instructions
-
Preheat oven to 190 degree C.
- Take a muffin mould, pour oil into it so it comes around 1 cm height.
- Place the muffin pan on a baking tray and place it in oven and heat for 15 mins till the oil is super hot.
- Now make the batter. Take eggs and salt in a bowl and whisk well.
- Add in milk and whisk.
- Add in flour and mix to a smooth batter.
- Take the muffin pan from oven, pour batter into the oil till it comes to the top.
- Pop it in oven and cook for 25 to 30 mins till golden and puffy.
- Remove it from oven and serve with onion gravy immediately.
Find it online: http://allguiderecipes.info/yorkshire-pudding-onion-gravy/