You can make anything in your Air Fryer just like this super delicious chewy Air Fryer Flatbread!
These flatbreads are amazing to make in an Air Fryer. Made with fast dough that you can flavor any way you like. While you are preparing a mean child or hot curry make your homemade tortilla flatbread as well. So, are you ready to learn how to make Air Fryer flatbread? Let’s get started!
Air Fryer Flatbread Ingredients
To make these tasty flatbread tortillas you need only three ingredients that almost everybody has in their pantry or kitchen cabinet.
You need:
- Flour – for this recipe, we use self-rising flour
- Yogurt – you can use natural yogurt or Greek yogurt. I prefer to use Greek 0% fat yogurt
- Olive oil – for a pliable dough add some olive oil
You can find all the ingredient amounts and instructions in the recipe card at the bottom of this post.
How To Make Air Fryer Flatbread
To make these flatbreads take a big mixing bowl for your flatbread dough. Measure the self-rising flour and put it in the bowl. Then measure and add the yogurt and oil.
Take a wooden spoon or use your hands to mix and combine the ingredients into a smooth dough. Knead into a ball and press it down. Cut the dough into 8 equal wedges and return 7 into the bowl.
Flour a cutting board and your rolling pin. Knead the dough wedge into a ball. Flatten the ball then roll the dough into a 3 to 4-inch flatbread tortilla. Brush both sides with a little olive oil.
Preheat your Air Fryer to 320℉/160℃ using the grill pan basket. Put the flatbread on the Air Fryer grill basket. Cook each flatbread for 8 minutes.
Turn the bread halfway through the cooking time. Take out of the Air Fryer and keep warm in a tortilla warmer on in clean kitchen towel. Repeat for the remaining tortillas.
Be aware that every Air Fryer is different and can differ in temperature and cooking time. Cooking time depends on the size and thickness of your flatbread.
So, experiment and start with a shorter cooking time and increase time and temperature accordingly.
PrintAir Fryer Flatbread Recipe
If you love flatbreads try Air Fryer Flatbread. You can get soft and chewy flatbreads from your Air Fryer. They are easy to make a delicious to serve with a curry or as a side dish.
- Prep Time: 5 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 5 minutes
- Yield: 8 1x
Ingredients
- 2 cups self-rising flour
- 1 cup of Greek yogurt or natural yogurt
- 2 teaspoons olive oil
Instructions
- Take a bowl. Add the flour, olive oil, and yogurt. Stir to combine into a dough with a wooden spoon or with your hands
- Put the dough on a floured surface and knead for a couple of minutes until a flexible dough
- Divide the dough into 8 equal wedges. Roll the wedges into a ball, flatten and take your rolling pin to roll the ball into 3 to 4-inch tortillas
- Brush the flatbread with a drop of olive oil on both sides
- Preheat your Air Fryer to 320℉/160℃ for 3 minutes. Use a grill basket if you own one
- Put the flatbread in the basket and cook for 7-8 minutes. Turn the tortilla halfway through the cooking time
- Take the flatbread out of the Air Fryer and put it in a tortilla warmer in wrap it in a clean kitchen towel.
- Repeat until all the flatbreads are cooked
Notes
Flatbreads can puff up in the Air Fryer. Put a trivet on top to keep them swirling inside your Air Fryer
Recipe from The Tortilla Channel
