Air Fryer Asparagus Puff Pastry Bundles — Looking for an easy and elegant way to serve asparagus? Look no further than these Air Fryer Asparagus Puff Pastry Bundles!
With just a few ingredients and minutes in the air fryer, you can have a delicious side dish that will impress your guests. Enjoy!
These Air Fryer Asparagus Puff Pastry Bundles are fantastic! They make for an elegant appetizer, side dish, or brunch idea! This is perfect for many holidays, including Mother’s Day, Easter, or a simple spring brunch!
Ingredients Needed For Air Fryer Asparagus Puff Pastry Bundles
Do you own an air fryer? If so, you’re likely familiar with its many benefits, including cooking food without much oil. This can be especially helpful when cooking healthier foods like asparagus.
- Puff Pastry: Use cold, thawed puff pastry.
- Olive Oil: Perfect for crisping up the asparagus in the air fryer!
- Asparagus spears: Use fresh asparagus for the best results.
- Grated Mozzarella Cheese: For added flavor.
- Egg: Provides a glossy coating
- Grated Romano Parmesan: Perfect for serving!
- Salt & Pepper: For added flavor.
How To Make Air Fryer Asparagus Puff Pastry Bundles
Here are the step-by-step directions to make this delicious side dish!
Roll out the puff pastry sheet to a rectangle about twice the size. Cut the puff pastry into 6 equal pieces using a pizza cutter or a sharp knife. Lightly drizzle olive oil over the asparagus and salt and pepper to taste.
Place the asparagus spears diagonally across the center of each cut piece of pastry and top each one with 2 to 3 tablespoons of grated mozzarella cheese.
Fold the free edges over the filling, forming a bundle. In a small bowl, beat the egg well to make an egg wash. Brush the tops of each bundle with egg wash and sprinkle with the Romano Parmesan cheese.
Place the bundles into the air fryer basket and cook in the air fryer at 370 degrees F, air fryer setting for 6-7 minutes, or until the pastry is golden brown.
PrintAir Fryer Asparagus Puff Pastry Bundles
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 6 1x
- Category: Vegetables
Ingredients
- 1 sheet puff pastry, thawed
- 1 tablespoon olive oil
- 18 asparagus spears, 3 per bundle
- 1 cup Mozzarella Cheese, 2 to 3 tablespoons butter bundle
- 1 large egg
- 1/4 cup Romano Parmesan, 2 teaspoons per bundle
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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Roll out the puff pastry sheet into a rectangle about twice its size. Cut the puff pastry into 6 equal pieces, using a pizza cutter or a sharp knife. Lightly drizzle olive oil over the asparagus and salt and pepper to taste.
-
Place the asparagus spears diagonally across the center of each cut piece of pastry and top each one with 2 to 3 tablespoons of grated mozzarella cheese.
-
Fold free edges over the filling, forming a bundle. In a small bowl, beat the egg well to make an egg wash. Brush the tops of each bundle with egg wash and sprinkle with the Romano Parmesan cheese.
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Place the bundles into the air fryer basket and cook in the air fryer at 370 degrees F, air fryer setting for 6-7 minutes, or until the pastry is golden brown.
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Plate, serve, and enjoy!