Enjoy the crunch of air fryer cabbage steaks! They’re tasty, vegan, and turn ordinary cabbage into a yummy side dish for any meal.
Author:Julia
Prep Time:5 minutes
Cook Time:12 minutes
Total Time:17 minutes
Yield:41x
Ingredients
Scale
1cabbagemedium head
1tablespoonolive oil
1tablespoonmild curry powder
½teaspoonsalt
½teaspoongarlic powder
½teaspoonblack pepper
Instructions
Prep the cabbage: Start by removing any wilted or discolored outer leaves from the 1 cabbage head.
Slice the cabbage in steaks: Cut the cabbage head into 1-inch to 1 ½ inch thick flat discs to create the steaks.
Prep and Brush with seasoning: In a small bowl, add 1 tablespoon mild curry powder,½ teaspoon garlic powder,½ teaspoon salt,½ teaspoon black pepper,1 tablespoon olive oil. Combine together. Lightly brush the cabbage steaks with a curry powder seasoning mixture on one side.
Air fry: Arrange the cabbage steaks in the air fryer basket, with the seasoned side facing down. Brush the remaining seasoning mixture onto the top side of the cabbage steaks. and cook at 180°C (360°F) for 12 minutes or until the cabbage is tender and the edges begin to brown
Serve: Once cooked, add a squeeze of lemon juice, garnish with fresh coriander, and serve. Enjoy your delicious air fryer cabbage steaks!