Print

Air Fryer Cajun Shrimp Recipe

Using only five ingredients and less than 10 minutes, this cajun air fryer shrimp is an excellent option for busy families who want a healthy and delicious option for a light dinner.

Ingredients

Scale
  • 1 ½ pound large shrimp, peeled and deveined
  • 1 Tablespoon olive oil
  • 1 1/2 Tablespoons cajun or creole seasoning
  • 1 teaspoon garlic powder
  • 1 tablespoon freshly squeezed lemon juice

Instructions

  1. In a large bowl, add the shrimp, olive oil, cajun seasoning, garlic powder, and lemon juice, and toss to coat the shrimp.
  2. Transfer the shrimp to the air fryer basket in a single layer and cook to 360ºF for 4 minutes on each side or until cooked through.
  3. Remove from the basket and serve immediately. Enjoy!

Notes

  • Store leftovers in an airtight container in the refrigerator for 2-3 days or in the freezer for up to 4 months.
  • Reheat in a preheated air fryer for 3-5 minutes or until warm.