Perfectly seasoned, crispy and tender, these are Air Fryer Potatoes are that Best Ever! You will want them every night for dinner!
Author:Julia
Prep Time:5 minutes
Cook Time:20 minutes
Total Time:25 minutes
Yield:41x
Category:Side Dish
Cuisine:American
Ingredients
Scale
1poundYukon gold baby potatoescut into one inch pieces
2Tablespoonsolive oil
1/2TablespoonItalian Seasoning
3clovesgarlicminced
salt and pepper
1/4cupshredded parmesan
chopped parsley for garnish
Instructions
Cut potatoes in quarters using a sharp knife about 1 inch pieces.
In a medium sized bowl combine the potatoes, olive oil, Italian seasoning, garlic, salt, pepper and Parmesan Cheese.
Add to the basket of your air fryer. Cook at 400 degrees for 10 minutes. Toss the potatoes in the basket and continue to cook for 8-10 minutes or until tender and crisp. Garnish with chopped parsley.