Air Fryer Onion Rings
No one can resist my crispy air fryer onion rings. They are made from scratch, perfectly seasoned, and cook in less than 10 minutes.
- Prep Time: 8 minutes
- Cook Time: 8 minutes
- Total Time: 16 minutes
- Yield: 1 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 2 large onions
- 2 large eggs
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon smoked paprika
- 1 cup panko breadcrumbs
Instructions
- Preheat the air fryer to 190C/375F. Slice the onions into rings about 1/4 inch thick.
- In one bowl, place the flour, salt, pepper, and smoked paprika. Mix well. n a second bowl, beat the eggs until smooth. In a third bowl, add the panko bread crumbs.
- Dip each onion ring into the flour mixture, ensuring it’s fully coated. Shake off the excess, dip it in the egg mixture, then dip it in the panko bread crumbs.
- Place the breaded onions in the air fryer and air fry for 8 minutes, flipping halfway through.
Notes
TO STORE: Place leftover onion rings in an airtight container and store them in the refrigerator for up to 3 days.
Find it online: https://allguiderecipes.info/air-fryer-onion-rings/