These air fryer peppers and mushrooms are an easy and delicious side dish perfect for any meal. Fresh mushrooms and colorful bell peppers are coated with a simple blend of salt, pepper, and garlic, then air-fried until tender.
Author:Julia
Prep Time:5 minutes
Cook Time:15 minutes
Total Time:20 minutes
Yield:41x
Category:Side Dish
Cuisine:American
Ingredients
Scale
8ozbutton mushrooms
3bell peppers
3tablespoonKinder’s The Blend Seasoning
3tablespoonolive oil
Instructions
Wash the mushrooms and bell peppers. Slice the mushrooms in half and the bell peppers into ½-inch thick strips. Preheat the air fryer.
Add the vegetables, oil, and seasoning to a large bowl and toss until evenly coated.
Place the vegetables in the air fryer tray and cook at 400 degrees for 10 minutes. Toss and cook for another 5 minutes.