Name: Air Fryer Salt And Pepper Chips
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: Chinese
Ingredients: 1.5kg potatoes; 2 tbsp olive oil; 1 green pepper – chopped into bitesized pieces; 1 red pepper – chopped into bitesized pieces; 1 brown onion – chopped into bitesized pieces; 1 chilli – finely sliced; 1 tsp garlic powder; 1 tsp dried onion powder; 1/2 tsp Chinese five spice powder; 1 tsp Szechuan peppercorns – bashed in a pestle and mortar to a rough powder; 1 tbsp sesame oil; 2 tbsp sweet chilli sauce; 8 spring onions – sliced; handful of coriander – chopped

Air Fryer Salt And Pepper Chips

Print Recipe

Oh these homemade salt and pepper chips are just so good, you’re going to want to make them ALL THE TIME!

Author: Julia
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Yield: 4 1x
Category: Dinner
Cuisine: Chinese

Ingredients

Scale

For the chips

1.5kg potatoes
2 tbsp olive oil

For the salt and pepper seasoning

1 green pepper – chopped into bitesized pieces
1 red pepper – chopped into bitesized pieces
1 brown onion – chopped into bitesized pieces
1 chilli – finely sliced
1 tsp garlic powder
1 tsp dried onion powder
1/2 tsp Chinese five spice powder
1 tsp Szechuan peppercorns – bashed in a pestle and mortar to a rough powder
1 tbsp sesame oil
2 tbsp sweet chilli sauce
8 spring onions – sliced
handful of coriander – chopped

Instructions

For the chips

Prepare and cook the air fryer chips – grab our instructions for homemade air fryer chips here.
Once cooked, set aside whilst you prepare the salt and pepper seasoning and toppings.

For the seasoning and making the salt and pepper chips

Chop the onion, red and green pepper into bitesized pieces.
Put them into the tin foil baking tray. Scatter over the garlic powder, onion powder, Szechuan pepper, five spice and a sprinkle of salt. Give everything a mix together.
Drizzle over the sesame oil, give everything another mix together.
Cook the seasoned vegetables in the air fryer on 200C for around 7-10 minutes or until they’re softened.
Line the air fryer basket with a sheet of tin foil, if you’ve got thin foil, double line so it doesn’t rip when you lift the chips out.
Scatter the cooked chips back into the air fryer basket, scatter over the air fried seasoned vegetables, drizzle over a good glue of sweet chilli sauce, and gently give everything a mix together.
Cook the salt and pepper chips in the air fryer on 200C for around 5 minutes or until re-heated through.
To serve , scatter the chopped coriander, spring onions and chillies over the chips.

Find it online: https://allguiderecipes.info/air-fryer-salt-and-pepper-chips/