Air Fryer Spiced Fish Fillets
This cajun air fryer fish recipe is so quick and easy to make. It delivers juicy, tender fish that is seasoned perfectly and makes a fantastic healthy, gluten-free dinner served with your favorite side dishes.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 1x
- Category: Dinner
- Cuisine: American
Ingredients
Scale
- 800 g (1½lb) fresh fish fillets I used hake but any white fish will work.
- 2 tbsp olive oil
- 2 tbsp cajun seasoning
- 1 tsp smoked paprika
- ½ tsp garlic powder
- 1 tbsp fresh lemon juice
- salt and black pepper to taste
Instructions
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Slice the fish into portions then place in the air fryer basket.
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In a small bowl, mix together the oil, spices and lemon juice. Taste and adjust seasoning if necessary.
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Spoon the cajun-spiced oil over the fish, coating each piece thoroughly.
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Air fry the fish at 200?/400? for 8-10 minutes until the fish is caramelized on the outside and opaque and fork tender on the inside.
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Remove the fish from the air fryer and serve with lemon wedges and side dishes of your choice.
Find it online: https://allguiderecipes.info/air-fryer-spiced-fish-fillets/