All Guides Recipes

Menu
  • HOME
  • Air Fryer
  • Air Fryer Resources
  • Air Fryer Tips
  • About
  • CONTACT US
Home
Air Fryer Recipes
Air Fryer Tomatoes

Air Fryer Tomatoes

We make easy air fryer recipes that are perfect for breakfast, lunch, dinner and late night snacking. Find your new favorite air fryer recipe here!

SharePinterest

If you’re looking for an easy way to enjoy delicious summer tomatoes without turning on the oven, these air fryer tomatoes are for you

Ingredients
Tomatoes

2 tomatoes medium to large, sliced in half
1 tablespoon olive oil extra virgin
1 teaspoon dried herbs like thyme, oregano, basil, Herbs de Provence, or Italian seasoning
1 teaspoon kosher salt

For Cheesy Tomatoes

2 tablespoons shredded cheese such as mozzarella, cheddar, jack, or others

For Breaded Tomatoes

2 tablespoons breadcrumbs panko

Dusted with salt, spices, and garlic, they are savory, slightly sweet, tangy, and maintain their juiciness.

Instructions
Tomatoes

Slice tomatoes in half, remove stem, and cut out thick part of core (see photos in body of blog for reference).
Sprinkle with salt and herbs.
Mince garlic and add to olive oil. Brush on the cut side of the tomatoes.
Line basket of air fryer with parchment paper. Place tomatoes in basket cut side up.
Insert basket. Turn air fryer to 350°F and set for 10 to 12 minutes.

For Cheesy Tomatoes

After steps 1 through 3 above, add shredded cheese to cut side of tomatoes and cook at 350° for 8 to 10 minutes.

For Breaded Tomatoes

After steps 1 through 3 above, add panko breadcrumbs and cook at 375°F for 6 to 8 minutes.

For Sliced Tomatoes

Instead of slicing tomatoes in half, create even, thick slices. Add salt, olive oil, garlic, and spices to the top side of the tomato.
Add parchment paper and tomatoes to basket and cook at 360°F for 6 minutes.

For Oil Free Tomatoes

Follow steps 1 through 4 omitting the olive oil.

Notes

Estimates calories are for two halves of a tomato with olive oil, herbs, and garlic. Calorie values will differ for added cheese or breadcrumbs.
Try different dried herbs to see what you like best.
Cooked tomatoes can be stored for 3 to 5 days in the fridge and reheated in the microwave or at 350°F in the oven.
It is possible to freeze cooked tomatoes for 4 months (without cheese or breadcrumbs), though the texture may be altered after defrosting.

Related Articles

Bite-size pieces of chicken, marinated in a blend of Greek …

Air Fryer Greek Chicken

How Long to Cook Chicken Breast in Air Fryer? If …

How Long to Cook Chicken Breast in Air Fryer?

Recent Posts

  • Air Fryer Blueberry Cake
  • Homemade Big Mac Sauce
  • Air Fryer Spaghetti
  • Air Fryer Mushroom Puff Pastry
  • Air Fryer Roast Lamb

Related Posts

  • Air Fryer Shrimp Recipe
  • Air Fryer Breakfast Burrito with Sausage
  • Air Fryer Tuna Melt
  • BEST Air Fryer Salmon
  • Air Fryer Potatoes And Carrots

All Guides Recipes

The Best Air Fryer Recipes
Copyright © 2025 All Guides Recipes
DMCA - CURATION POLICY - PRIVACY POLICY - TERMS OF USE - CONTACT US

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Refresh