Make the best breaded turkey cutlets in an air fryer with an Italian seasoned breadcrumbs and parmesan cheese. Crispy and golden in just 5 minutes!
Author:Julia
Prep Time:10 minutes
Cook Time:6 minutes
Total Time:16 minutes
Yield:51x
Cuisine:American
Ingredients
Scale
1lbturkey cutlets(5-6 thin cutlets)
2eggsbeaten
½cupItalian seasoned breadcrumbs
¼cupgrated parmesan cheese
garlic saltor salt + garlic powder
black pepper
olive oiloptional for brushing
Instructions
Sprinkle the turkey cutlets with garlic salt (or regular salt) and pepper on both sides.
Take 2 low bowls or plates and add the beaten eggs to one dish and mix the bread crumbs and parmesan to another dish.
Dip each side of cutlets into the egg mixture and then dip them into breading, making sure they’re well coated.
Lay the cutlets into the cold air fryer. Our air fryer (a 5.8 Qt Cosori) held 4 chicken cutlets and we had to cook them in two batches. As an optional step, you can spritz or lightly brush both sides of cutlets with olive oil to increase browning.
Air fry at 400 F for about 6-8 minutes in total cooking time (there’s no need to flip), or until they’re crispy and the internal temperature of the turkey is 165 F. Thicker or larger cutlets can take up to 11-12 minutes to cook. Serve and enjoy!
Notes
You can make cutlets if you have a boneless turkey breast but cutting them lengthwise into very thinly sliced pieces and then pounding them thin with a meat mallet. We found it easier to buy if you can find them at the store, sometimes they’re just sold seasonally around the holidays.
Cooking the cutlets at a higher temperature like 400 F is the key to getting them crispy. Cooking them at a lower temperature like 360 F during testing didn’t get the crust as crisp.
This is an easy recipe to adjust to what you have on hand at home. You can use plain breadcrumbs instead of Italian seasoned, panko instead of regular, instead of eggs you can coat the cutlets in mayo. Regular salt can be used for garlic salt.
Make these gluten free by. swapping the breadcrumbs for a gluten-free brand. To make this recipe low carb you can use keto breadcrumbs or use crushed pork rinds.