This Air Fryer Whole Roasted Chicken is going to be your new favorite way of cooking whole chicken. In 1 hour you have the perfect rotisserie chicken dinner that comes out juicy and tender every time. You can serve it either as a main course or use it in so many other recipes that require cooked chicken. I hope you enjoy!
1 1.4-1.8 KG / 3-4 lb chicken
1 tablespoon olive oil
2 tablespoons chicken seasoning
(homemade or store bought)
Preheat the air fryer to 180C / 360F.
Remove the chicken from packaging and pat dry with a paper towel. Make sure that the cavity of the chicken is empty.
Rub the chicken with olive oil and then season all sides of the chicken. Also season the inside of the chicken.
Tie the legs of the chicken together or tuck them under the loose skin.
Place the chicken breast side down into the air fryer basket and cook for 25-30 minutes.
Carefully turn the chicken around and cook for additional 25-30 minutes until the chicken is golden brown and crispy with the internal temperature of 82C / 180F.
Once cooked, remove the chicken from the air fryer and let rest for 5-10 minutes before cutting and serving.