These burgers are simple and delicate. My friend’s aunt Kathy made this one when I first met him. I recently ordered the recipe and added my own twist (different spices and sauce.
Its version is made with mayonnaise, but you can substitute the sauce with BBQ sauce or whatever you like. I hope you enjoy these as much as my family.
* Ingredients :
° 8 hamburger buns with wheat or sesame
° 2 pounds of ground sirloin or lean beef
° 1 1/2 tablespoons Montreal steak seasoning mix
° 1 large yellow onion
sauce
° 1/2 cup mayonnaise
° 1 tbsp of ketchup
° 1 tablespoon yellow mustard
° 4 slices pickled dill, finely chopped
° 1/4 teaspoon garlic powder
° 1/4 teaspoon paprika
° 1-2 pepper cayenne (optional)
° American and Swiss cheese slices
Optional burger toppings
° 1/3 pcs bacon pkg
° 1 tablespoon minced garlic
° 2-3 slices pickled jalapeno