INGREDIENTS
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1 pound Camelia red beans
1 large onion
1 large bell pepper
3 stalks celery
4 cloves garlic
3 bay leaves
Salt
Pepper
Slap ya Mama seasoning
Smoked neck bones
1 pound Good quality smoked sausage
DIRECTIONS
Placed smoked meat and chopped seasoning on a sheet pan lined with foil. Wrap tightly and place in a preheated 375° oven for an hour. (Feel free to boil your meats if that’s what you prefer.)
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