Ingredients
BBQ Chicken
• 2 tablespoons olive oil
• 1 small red onion, thinly sliced
• 3 cloves garlic, minced
• 2 ½ cups shredded roast chicken
• ½ teaspoon paprika
• 1 teaspoon Worcestershire sauce
• 1 cup BBQ sauce
• 12 slices Havarti cheese
Garlic Butter Bread
• ¼ cup butter
• 2 cloves garlic, minced
• 2 teaspoons parsley, minced
• 12 slices sourdough bread or sturdy white bread
Instructions
BBQ Chicken
1. Heat oil in a large skillet over medium heat. Cook onions until soft, about 2 minutes. Add garlic and cook until fragrant, about 30 seconds. Add the shredded chicken, smoked paprika, and Worcestershire sauce and bbq sauce. Stir to combine and cook until everything is heated through, about 2-3 minutes.