Ingredients:
• 10 to 12 crispy taco shells
BEEF TACOS:
• 1 tbsp oil
• 2 garlic cloves , minced
• 1 onion , finely chopped
• 500 g / 1 lb beef , ground / mince (Note 2)
• 2 tbsp tomato paste
• 1/4 cup / 65ml water
HOMEMADE TACO SEASONING:
• 1 tsp EACH garlic powder, onion powder, dried oregano
• 2 tsp EACH cumin powder, paprika
• 1/4 tsp cayenne pepper (adjust spiciness to taste, can skip)
• 1 tsp salt
• 1/4 tsp black pepper
TOPPINGS:
• Shredded cheese (Note 3)
• Shredded iceberg lettuce
• 2 tomatoes , chopped
• 1/2 red or white onion , chopped
• Sour cream
• Taco sauce (optional)
• Other: coriander/cilantro , jalapeño, hot sauce / chilli sauce, pickled chillies, salsa sauce, pico de gallo
For The Full Recipe & List Of Ingredients Please Go To Next Page (>)…
