Ingredients :
° 2 c pecans
° 1 c brown sugar
° 1 teaspoon salt
° 1/2 teaspoon cinnamon
° 3 tablespoons of water
Preparation :
Cook over medium heat until melted.
Add the pecans and cook for two minutes.
Cool on parchment paper.

Ingredients :
° 2 c pecans
° 1 c brown sugar
° 1 teaspoon salt
° 1/2 teaspoon cinnamon
° 3 tablespoons of water
Preparation :
Cook over medium heat until melted.
Add the pecans and cook for two minutes.
Cool on parchment paper.