If you’re looking for an easy and quick air fryer breakfast recipe, then this Air fryer bacon and eggs can be your go-to breakfast for the rush weekdays.
Ingredients
Bacon sliced in half
Eggs
Salt and Pepper to taste
Ingredients for air fryer bacon and eggs on toast
1 slice of bread (white or brown)
1 egg
2 bacon slice
Salt and Pepper to taste
Cheese (optional)
Mixed Herbs (optional)
Instructions
Take a slice of bread and press it with a cup or bowl with a flat bottom to make a hollow space.
Place a slice of bread on a flat surface add the cheese, add the slice of bacon on top of the bread-making border.
Carefully crack an egg in the middle.
Dust salt, pepper, and mixed herbs over the egg.
Place it carefully in the air fryer basket. Cook at 180C/355F for 10 minutes.
Remove the air fryer bacon and eggs toast. Plate, serve and enjoy.
