This flaky dessert is extremely easy to make and everywhere I take it I get asked for the recipe.
* Ingredients:
° 2 cups of cream cheese
° 1 cup of sugar
° 1 c. vanilla
° 2 pkgs of croissant dough (Pillsbury type)
° 3/4 cup sugar
° 1 c. cinnamon
° 1/2 cup of butter at room temperature
° 1/4 cup honey
* Preparation steps:
Preheated oven (180 ° C). Grease a 9 13 rectangular pan.
In a bowl, whisk cream cheese with 1 cup of sugar & vanilla.
For The Full Recipe & List Of Ingredients Please Go To Next Page (>)…
