To make the dish simply drain the potatoes, toss them with oil and your choice of seasoning and roast in an airfryer at 220 degrees for 12-20 minutes depending on the desired level of crispiness
Popular seasoning combinations include salt, pepper, garlic and onion powder, and cajun seasoning.
Many have also recommended using stuffing mix to coat the potatoes or garlic salt and a chicken stop cube as seasoning.
‘You won’t be disappointed,’ one foodie wrote.
Airfryer tinned potatoes: How to make them
* Drain 1-2 cans of tinned potatoes
* Add to a bowl and mix with oil and your choice of seasoning
* Popular seasoning combinations include: salt, pepper, garlic and onion powder, and cajun seasoning
* Cook in an airfryer at 220 degrees for 12-20 minutes depending on the desired level of crispiness
‘They’re so good! l made them before they’re the best idea ever for quick potatoes,’ one woman said.
‘Tinned baby potatoes with garlic and salt air fried, highly recommend,’ another said.
Others struggled to accept the use of tinned potatoes.
To make the dish simply drain the potatoes, toss them with oil and your choice of seasoning and roast in an airfryer at 220 degrees for 12-20 minutes depending on the desired level of crispiness
