THIS IS HOW TO MAKE THE FRENCH BREAD IN ONE HOUR:
• Step 1: Mix together 2 cups of flour, water, honey, salt, and baking powder. I like using a dough hook stand mixer, however, this dough can quickly be mixed in a wide tub.
• Step 2: When the dough is solid and no longer soft, apply more flour to the mixture.
• Step 3: Knead the dough for around 5 minutes in the tub of a mixer or on a floured surface.
• Step 4: Place the dough in a light bowl of grease. Covering & permission stand for 21 min before doubled. Remove any air bubbles. Pierce the dough.
• Step 5: In the meanwhile, set the temp. of the oven at 400 ° F.
• Step 6: Cover a baking sheet and move the yeast dough to the foil with parchment paper. A shape in the type of bread.
• Step 7: On French toast, make 2 or 3 diagonal bars using a really sharp knife. Using cool water to wash the bread and roast for 20 to 30 minutes.
