Instructions
In a large skillet over medium heat, melt Garlic & Herb Sauté Express® Sauté Starter Squares until they begin to bubble.
Add beef and cook 30 seconds each side. Scoot beef to one side of the pan to make room for the shrimp. Add shrimp and cook 1 minute each side. Remove beef and shrimp, and set aside, covered.
Let pan heat back up and add soy sauce. Whisk for about 20–30 seconds.
Increase heat to medium-high. Add onion, bell pepper, peas, and sesame seeds and cook for 5 minutes, stirring occasionally.
Reduce heat to low. Add beef and shrimp back to pan, stir and cook for another 2 minutes.
Serve over cooked rice.
