Name: Slow Cooker Ham and Beans
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Yield: 8
Ingredients: 1 lb package dried northern beans; 1 ham bone, , hocks, shanks or diced ham (about 1 pound); 2 tsp onion powder; 6 cups water; salt and pepper, , to taste

Slow Cooker Ham and Beans

Print Recipe

Slow Cooker Ham & White Beans – our favorite way to use our leftover holiday ham! Only 3 ingredients – ham, onion, and dried great northern beans. Cover with water and cook. Serve with some homemade cornbread. Comfort food at its best!

Author: Brandy
Prep Time: 5 minutes
Cook Time: 8 hours
Total Time: 8 hours 5 minutes
Yield: 8 1x

Ingredients

Scale

1 lb package dried northern beans
1 ham bone, , hocks, shanks or diced ham (about 1 pound)
2 tsp onion powder
6 cups water
salt and pepper, , to taste

Instructions

Rinse and sort the beans for any pebbles. Add the rinsed beans, onion powder, salt, pepper, and ham to the crockpot. Add water. Cover and cook on low about 8 hours, until beans are tender.
Remove ham bone, shanks or hocks and pull off the meat. Add meat to the crockpot and mix. Serve with cornbread.

Find it online: https://allguiderecipes.info/slow-cooker-ham-and-beans/