street corn recipe

Ingredients:

– 2 cups of sour cream
– 1/3 cup of mayo
– 1/2 cup of chopped cilantro (more or less up to you)
– 1/2 lime
– queso fresco but can use parmesan
– Tajín
– corn with husk

Clean corn – peal down the husk about half way (do not remove just) and clean the corn silk out. Rewrap the husk back on, you can cut the end of corn as well. Then roll with Saran Wrap.
Cook on microwave for 15 mins
Mix sour cream, mayo, cilantro and lime in a bowl