BEAN AND HAM HOCK SOUP

BEAN AND HAM HOCK SOUP

INGREDIENTS

  • 1 pound dried Great Northern Beans
  • 1 tablespoon extra virgin olive oil
  • 1/2 cup yellow onion, chopped
  • 2 garlic cloves, peeled and minced
  • 7 cups homemade or quality low-sodium chicken or turkey stock
  • 1 smoked ham hock
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 tablespoon fresh oregano, chopped
  • 1 tablespoon fresh parsley, chopped

DIRECTIONS

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