INGREDIENTS
1 lb of chicken wing pieces
2 tbsp lemon garlic seasoning
1 tsp pepper
1 tbsp of avocado oil
Wing Sauce
3/4 C Frank’s Red Hot Sauce
1 tbsp apple cider vinegar
2 tbsp ghee
Serve With
juice of 1/2 a lemon.
INSTRUCTIONS
Season the wings liberally with the lemon garlic seasoning and pepper. Toss with 1 tbsp of avocado oil.
If using an Air Fryer: Place the wings in the air fryer. Cook on 360 degrees for 14 minutes; tossing and turning halfway. Finish the wings on 400 degrees for 4-5 minutes. This gets them extra crispy.
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