Air Fryer Jalapeno Poppers – Bacon Wrapped
Roasted jalapenos are filled with cream cheese and wrapped in thinly sliced bacon. It’s the perfect party food!
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 24 minutes
- Yield: 6 1x
- Category: Appetizers
- Cuisine: American
Ingredients
Scale
- 12 Jalapenos
- 8 ounces of cream cheese, room temperature or slightly soft
- 1/2 cup shredded cheddar cheese
- 1/4 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 12 slices of bacon, thinly cut
- salt and pepper to taste
Instructions
- Cut the jalapenos in half, remove the stems, and remove the seeds and membranes. The more membrane you leave, the spicier the jalapenos will be.
- Add cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper in a bowl. Mix to combine.
- Using a small spoon, scoop the cream mixture into each jalapeno filling it just to the top.
- Preheat air fryer to 350 degrees for about 3 minutes.
- Cut each slice of bacon in half.
- Wrap each jalapeno half in one piece of bacon.
- Place the bacon-wrapped stuffed jalapenos in the air fryer in an even layer making sure they do not touch.
- Air fry at 350 degrees for 14-16 minutes, until bacon is thoroughly cooked.
- Enjoy immediately or refrigerate for up to 3 days, reheating before eating.
Find it online: http://allguiderecipes.info/air-fryer-bacon-stuffed-jalapenos/