Air Fryer Garlic Bread
This air fryer garlic bread is fast, delicious, and needs just a handful of ingredients. Buttery, cheesy, and ready in minutes.
- Prep Time: 1 minute
- Cook Time: 5 minute
- Total Time: 6 minutes
- Yield: 16 1x
- Category: Appetizer
- Cuisine: American
Ingredients
Scale
- 1 French baguette
- 1/2 cup butter softened
- 1/4 cup garlic minced
- 1 teaspoon parsley
- 1/4 cup parmesan cheese optional
Instructions
-
Preheat the air fryer to 180C/350F.
-
Slice the baguette into 2-inch thick slices.
- In a mixing bowl, add the softened butter, garlic, parsley, and parmesan cheese.
-
Spread a very generous amount of garlic butter on slices of the baguette.
-
Generously grease an air fryer basket and air fry the garlic bread for 4-5 minutes, or until golden.
- Repeat the process until all the bread is cooked.
Notes
TO STORE: You can store the leftovers in the refrigerator in airtight containers for up to 4-5 days.
TO FREEZE: Place leftovers in a ziplock bag and store them in the freezer for up to two months.
TO REHEAT: Reheat the garlic bread in an air fryer or pre-heated oven.
Find it online: http://allguiderecipes.info/air-fryer-garlic-bread/