* Ingredients :
☞ 4 cups beef broth
☞ 8 ounce cans tomato sauce
☞ 1/2 cup uncooked long-grain rice
☞ 1 bay leaf
☞ 3 tsp brown sugar
☞ 2 tsp parsley
☞ 2 small spoon olive oil
☞A pinch of salt & pepper
☞ 1 pound ground beef
☞1 onion diced
☞ 2 tsp small garlic
☞ 4 cups chopped green cabbage
☞ 2 carrots sliced
* Directions :
I – In a large pot , heat the olive oil and add the ground beef and season with ppeper and salt . Cooked ,divided the meat with a spatula until beef is browned, about 6 min . Add the garlic and onion cook about 4 min
II – Add in the pot the carrots/cabbage/beef broth/rice/tomato sauce/bay leaf /and sugar ; and add salt/pepper . Bring and cook about 26 min until rice .
Serve & enjoy !
