Fathead Pizza

March 12, 2020

yield: 1 12-INCH PIZZA prep time: 10 MINUTE cook time: 20 MINUTES

Whipped out an old fashioned recipe tonight ?? I used to make fathead pizza twice a week when I was a keto newbie! To anyone that’s just starting, you CAN have delicious things with this way of eating! It’s all in the ingredients!

3 1/2 cups shredded mozzarella, divided
2 tablespoons cream cheese
1 egg
¾ cup almond flour
1 teaspoon Italian seasoning
1/3 cup Rao’s Marinara
1/4 cup sliced pepperoni

Instructions

For The Full Recipe & List Of Ingredients Please Go To Next Page (>)…

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