Shrimp is a gift from God. It’s insane how it changes everything it touches. Today, I made this lemon butter baked shrimp as a side dish, it was magnificent.
1 lb of cleaned, peeled and deveined raw shrimp.
8 tbsps of melted butter.
3 minced cloves of garlic.
1 packet of good seasons Italian all natural seasoning.
1 ½ sliced into circles lemon.
1 tbsp of dried parsley leaves.
1 tsp of ground black pepper.
Mix together the melted butter and garlic and pour into a 9×11 glass casserole dish evenly.
Layer the lemon slices over the butter and top with the shrimp.
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