Peach Cobbler Cheesecake Cones

This is one of those desserts that you can very seldom find.

Ingredients
1 pound peaches
2 cups heavy whipping cream
1/4 cup sugar
14 ounces sweetened condensed milk
2 tsp vanilla
1/4 tsp ground cinnamon
3 crumbled graham crackers
Cones of your choice

Directions
Peel the peaches, cut them into slices, and cut them into small pieces. In a smaller bowl, add the chopped peaches, sugar, and ground cinnamon. Simmer on stove over low heat for 8-10 minutes, until peaches are soft. Once cooked, put it in the refrigerator to cool. In a medium sized bowl, add the condensed milk and vanilla extract. Stir the two together until combined. Sit aside.