8 tomatillos
Half of a bunch of cilantro
Slice of onion 🧅
2 large avocados
2 cups of water
Salt to taste
8 Chile’s serranos (usually use 4 depending how spicy they are)
Then once in bowl squeezed half of a limon
Put everything in blender , and blend until everything is smooth! And u Can more Chile’s if need too or water depending how runny u want your sauce to be.
And enjoy on anything! Even bomb as a dip with chips 😋
