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VIENNA SPAGHETTI RECIPE

VIENNA SPAGHETTI RECIPE

November 22, 2020

INGREDIENTS FOR THE SAUCE:

  • 1/4 cup olive oil

  • 1medium onions, diced

  • 4 grated tomatoes

  • 1/3 cup fresh parsley, finely chopped

  • 1 teaspoon salt

  • 2 tsp of tomato paste

  • 3 tsp of tomato sauce

  • 1 teaspoon of sugar

Method:

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