Air Fryer Salmon is the most irresistible, golden, perfectly cooked salmon ever. It is so easy to make, you will never want to prepare any other way. Make it in just 10 minutes!
All of this happens in just 10 minutes. That’s right, ten minutes. No flipping. No fuss. Just a little olive oil and a sprinkle of seasonings and you’re on your way to the most deliciously easy to make salmon of your life. You’re going to love this recipe!
INGREDIENTS
2 salmon fillets, skin on
olive oil spray
salt and pepper
lemon dill yogurt sauce
INSTRUCTIONS
1. Spray your air fryer olive oil spray.
2. Place your salmon fillet into the air fryer, liberally spray with olive oil spray, and season with your desired seasonings.
3. Air fry at 400 degrees F for 8 minutes, or until done to your liking.
NOTES
The salmon may need a few minutes more or less time depending on the thickness of your fillet. My salmon was right around 1-inch thick at the thickest point.
Cooking time may vary between different models of air fryer. I use the Ninja 4-Quart Air Fryer.
If you don’t have olive oil spray, simply drizzle olive oil instead.
