20. Air Fryer Roasted Vegetables
Introduction
Healthy, colorful, and delicious—roasted veggies are a simple American side dish perfect for any meal.
Ingredients
2 cups mixed vegetables (broccoli, carrots, bell peppers, zucchini)
2 tbsp olive oil
1 tsp garlic powder
1 tsp Italian seasoning
Salt & pepper
How to Make
Toss vegetables with oil and seasonings.
Cook at 375°F for 12–15 minutes, shaking halfway.
You Must Know
Smaller cuts cook faster and crisp better.
Topping Variations
Parmesan cheese
Lemon zest
Balsamic glaze
Make It a Meal
Serve with chicken, steak, or salmon.
Pro Tips
Cut vegetables the same size.
Don’t overcook or they’ll get mushy.
Recipe FAQs
Q: Can I use frozen vegetables? Yes, just increase cooking time slightly.
