Print

Air Fryer Cheesy Tomato Toast

Print Recipe

Air Fryer Tomato Melt is a twist on a classic grilled cheese sandwich but with the added tangy sweetness of juicy tomato slices, gooey cheese, and the perfectly crispy crunch from the air fryer without having to deal with all the greasy cleanup.

Ingredients

Scale
  • 2 pieces Bread I used wheat multigrain bread
  • 6 slices tomato Approx 2-3 mm thick. I used Campari tomatoes.
  • 1 tablespoon Mayo Use mustard or Pesto instead
  • 2 Tablespoons Shredded Mozzarella
  • 2 slices Provolone cheese Use any cheese of your choice
  • 1/2 tsp Salt and pepper to taste salt and pepper, to taste
  • 1 tsp Seasoning I used Italian seasonin

Instructions

  1. Slice the tomatoes into thin pieces and season them lightly with salt and pepper. Meanwhile, place the slices of bread on a cutting board and spread a thin layer of mayo (you can use mustard or pesto instead), and add a layer of mozzarella cheese on top, followed by another layer of cheese.

    I chose a slice of Provolone. After that, add the tomatoes on top of the cheese, sprinkle some basil or Italian seasoning, and place the sandwich into the preheated air fryer.

  2. Set your air fryer to 375°F and cook the sandwich for about five to six minutes, until the cheese is bubbly, the bread is crispy and the tomatoes are gorgeously caramelized and softened.

    You do not need to flip this sandwich halfway through.

    If you like your bread toasty, you can spread butter on the outside of the bread before placing it in the air fryer. The result is a delicious and healthy sandwich that is ready in under ten minutes!

Find it online: https://allguiderecipes.info/air-fryer-cheesy-tomato-toast/